Our experienced and creative Chef will help you plan a customized catering menu that incorporates your special event details, including party themes, special tastes, or special diets. Chef Dori looks forward to designing a menu uniquely suited to you – or select your menu from our extensive selections.
The menu below is by no means an exhaustive list of available entrees, but it gives an indication of the many food selections we have available. Ask about our full menu!
Meal for two.
Serves 4 to 6 people
Serves 20 to 25 people
Serves 40 to 50 people
Serves 90 to 100 people
Priced per piece
Prices are Per Person
w/ Chicken
w/ Salmon or Shrimp
*Imperial meals come with two sides
Delicious and Flavorful
Each pan contains turkey sausage, corn on the cob, potatoes, boiled egg with creole garlic butter sauce.
Can be customized to include chicken, lobster tails, broccoli.
Priced per piece
Mini & Full size
Options: Veggie, Cheesesteak, or Crab
Turkey or Beef Sausage
Options: Ground turkey, Beef, Chicken, Plant Based Meat
Options: Beef, Turkey, Vegetable, Seafood, Greek
Options: Yellow Rice, Jasmine Rice, Cauliflower Rice
Options: Mashed, Roasted, Baked
Options: Baked, Mashed
Delectable Desserts
Options: lemon, cream cheese, sour cream, strawberry,
strawberry lemonade, peach, rum, key lime, or almond
Options: peach cobbler and apple cobbler
Options: Banana pudding, brownie trifle, brownie turtle, strawberry shortcake, strawberry crunch cheesecake,
Oreo crunch cheesecake
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